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    You are in: Home / Blue / Roasted Portabella Mushrooms With Blue Cheese Recipe
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    Roasted Portabella Mushrooms With Blue Cheese

    Roasted Portabella Mushrooms With Blue Cheese. Photo by 2Bleu

    1/4 Photos of Roasted Portabella Mushrooms With Blue Cheese

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    5 mins

    35 mins

    Lainey6605's Note:

    This recipe works well as an appetizer or as a sandwich on a toasted bun. Recipe is from All Recipes. Updated 3-1-08 as a result of 2Bleu's review.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven or toaster oven to 425 degrees F.
    2. 2
      Place mushroom caps, gill side up, on baking sheet.
    3. 3
      Drizzle with soy sauce and add a few grinds of black pepper to each cap.
    4. 4
      Bake for 25 minutes.
    5. 5
      Remove from oven, and sprinkle 1 1/2 tablespoon blue cheese onto each cap.
    6. 6
      Return to oven and bake an additional 10 minutes, or until cheese is fully melted.

    Ratings & Reviews:

    • on September 15, 2009

      55

      This was my first time preparing mushrooms this way...so they weren't perfect...which I attribute to inexperience. They were really delicious. I used Italian style bread crumbs. They were just a little watery, but next time I'll follow the advice of another and pat them dry a little bit before adding the blue cheese. I think it's a good idea to brush them with the soy sauce instead of drizzling as well. I'll definitely make them again.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 05, 2008

      55

      I omitted the olive oil to decrease the fat and used garlic versus the herb seasoning mix. Used low sodium soy otherwise I think regular soy and a salty cheese such as blue cheese would result in too much salt. I loved this recipe! Will make again...I think feta would also taste great too.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 13, 2008

      55

      We love mushrooms and this one is now a big favorite in our house. I followed the directions exactly and the flavor was just right.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Roasted Portabella Mushrooms With Blue Cheese

    Serving Size: 1 (106 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 91.1
     
    Calories from Fat 54
    59%
    Total Fat 6.0 g
    9%
    Saturated Fat 2.7 g
    13%
    Cholesterol 9.4 mg
    3%
    Sodium 481.6 mg
    20%
    Total Carbohydrate 5.3 g
    1%
    Dietary Fiber 1.3 g
    5%
    Sugars 1.7 g
    6%
    Protein 5.2 g
    10%

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