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    You are in: Home / Blue / Red, White and Blue Bruschetta Recipe
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    Red, White and Blue Bruschetta

    Red, White and Blue Bruschetta. Photo by Dine & Dish

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    FarmGirl's Note:

    Cannellini beans, pimentos and garlic mingle with dried blueberries in the July 4th-inspired treat. A subtle mix of salty and sweet offer a variety of textures in this hearty appetizer. Use organic ingredients and make a tasty, easy treat for your guests!

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    Units: US | Metric


    1. 1
      Preheat oven to 375°F.
    2. 2
      Drain and rinse beans.
    3. 3
      Chop pimiento, save liquid.
    4. 4
      Mince garlic.
    5. 5
      Mix beans, pimientos, oil from pimiento jar, 1 tbsp olive oil and garlic in sauce pan.
    6. 6
      Heat bean mixture on low.
    7. 7
      Add dash of salt.
    8. 8
      Place bread slices onto cookie sheet and toast in oven at 375°F for 3-5 minutes.
    9. 9
      Add dried blueberries to bean mixture and stir.
    10. 10
      Arrange toast on a platter and spoon bean mixture onto each slice.
    11. 11
      Drizzle remaining olive oil over toast and beans while on platter.
    12. 12
      Sprinkle crushed red pepper flakes on top.

    Browse Our Top Berries Recipes

    Ratings & Reviews:

    • on December 03, 2009


      Made this Red, white and Blue Bruschetta for the 4th of July BBQ and EVERYONE raved about it and there was not a crumb remaining!! Will definitely make again!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 26, 2007


      This was so good! I loved the salty, sweet, spicy combination. And it was so quick and easy! I can't wait till the 4th of July!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Red, White and Blue Bruschetta

    Serving Size: 1 (133 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 299.2
    Calories from Fat 36
    Total Fat 4.0 g
    Saturated Fat 0.7 g
    Cholesterol 0.0 mg
    Sodium 557.0 mg
    Total Carbohydrate 53.9 g
    Dietary Fiber 4.1 g
    Sugars 3.1 g
    Protein 12.0 g

    The following items or measurements are not included:

    dried blueberries

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