Red, White, and Blue (Berry) Green Salad

By Belinda in Austin, TX

Added June 23, 2009 | Recipe #378543

Categories: Salad Blueberries Strawberry

Photo by Marg (CaymanDesigns)

1/6 Photos of Red, White, and Blue (Berry) Green Salad

more photos

Add Your Photo

Red, White, and Blue (Berry) Green Salad

Rate it! | Read 4 Reviews

Total Time:

Prep Time:

Cook Time:

5 mins

0 mins

Belinda in Austin, TX's Note:

This recipe is more about assembly than actual cooking. (I mostly wanted to post my pics, which are pretty!) I had store-bought Romaine and Aerogarden -grown mixed greens, as well as strawberries and blueberries, needing to be eaten, so I made this salad (a variation of the usual strawberry-feta salads). I also put Raspberry Dressing on it, but any bottled raspberry vinegrette will work. Also, it would be good with sliced chicken, avocado, onion, etc on top, or made with spinach. Feel free to enjoy it on the 4th, or any day!

SAVE THIS RECIPE TO:

Cookbook loading

Save this recipe in your online cookbook to access when you need it.
Menu

Create a new menu and save this recipe for easy meal planning.
Meal Planner

Add this recipe to a weekly meal plan.
Shopping List

Add this recipe's ingredients to your weekly shopping list.

Manage this recipe:

Add a Private Note

Note pairing ideas, substitutions and more - only you can see it!
Submit a Correction

Spot a typo or missing ingredient? Submit your correction for review.
Ask a Question

Get answers about this recipe in our Cooking Q&A forum.

Share This Recipe:

Ingredients:

Serves: 1

Yield:

salad

Units: US | Metric

2 cups mixed salad greens
1/4 cup crumbled feta cheese
2 tablespoons candied or toasted walnuts
4 strawberries, sliced
1/4 cup blueberries
raspberry vinaigrette dressing

Directions:

1

Lay the greens on the plate.
2

Pile the feta and walnuts in the middle of the greens.
3

Scatter the strawberries and blueberries on top.
4

Serve with the dressing on the side, and not until ready to eat (it wilts the salad).
5

Enjoy!