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    You are in: Home / Blue / Blueberry Zucchini Bread Recipe
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    Blueberry Zucchini Bread

    Blueberry Zucchini Bread. Photo by ms_bold

    1/2 Photos of Blueberry Zucchini Bread

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    kimbearly's Note:

    found this in the bottom of my recipe file. enjoy!

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    Ingredients:

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      beat eggs till foamy.
    2. 2
      add oil,sugar,zucchini,and vanilla.
    3. 3
      mix lightly.
    4. 4
      sift dry ingredients together and gradually add to egg mixture.
    5. 5
      blend well.
    6. 6
      add blueberries and fold into batter.
    7. 7
      pour into a loaf pan and bake at 350 dgrees for 45 minutes.
    8. 8
      check at 30 minutes to prevent burning.

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    Nutritional Facts for Blueberry Zucchini Bread

    Serving Size: 1 (1577 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 5245.5
     
    Calories from Fat 2143
    40%
    Total Fat 238.1 g
    366%
    Saturated Fat 38.1 g
    190%
    Cholesterol 634.5 mg
    211%
    Sodium 4193.9 mg
    174%
    Total Carbohydrate 725.2 g
    241%
    Dietary Fiber 20.3 g
    81%
    Sugars 422.6 g
    1690%
    Protein 62.0 g
    124%

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