Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Blue / Blueberry-Cherry Jam Recipe
    Lost? Site Map

    Blueberry-Cherry Jam

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

    Sort by:

    • on August 11, 2011

      This is one of the best jams that I've ever tasted! I altered the recipe to make it low sugar. I added 2/3 cup of no-sugar added apple juice to the pot with the blueberries, cherries, and pectin (I used 3 tbsp of Ball's low or no sugar needed pectin). Then I added just 1 cup of sugar. It was just sweet enough and the combination of the blueberries and cherries is wonderful!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 14, 2010

      This was the best jam recipe we tried this year! (and we tried several) The combination of the two berries was just wonderful! I am looking forward to all my fresh berries next year to do it again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 25, 2009

      This was a very good recipe; easy to follow, make exactly the amount it said it would. I made two batches, because my husband, the budding gourmet bartender, decided that it would be a great ingredient for a summer martini shaken with white rum. Guess What? He was right! He adds a tablespoon of the jam along with a cup of rum and a tsp. of lemon or lime juice, shakes, and pours, then tops off with champagne or mineral water. YUM. The perfect summer '"Girlie Drink'.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 18, 2008

      I have made this for the last 2 summers. A wonderful combination...A real winner!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Blueberry-Cherry Jam

    Serving Size: 1 (1327 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 682.0
    Calories from Fat 2
    Total Fat 0.2 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 2.1 mg
    Total Carbohydrate 175.9 g
    Dietary Fiber 2.3 g
    Sugars 171.5 g
    Protein 0.9 g

    The following items or measurements are not included:

    powdered fruit pectin

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes