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    Blueberry Burger

    Average Rating:

     3 Total Reviews

    Showing 1-3 of 3

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    • on February 07, 2011

      We have made these with beef for years, but I wanted to try the turkey. Both the DH and I do not like the blueberries in the turkey. We use fresh blueberries and it just didn't taste right. I am going to try it with dried cherries or dried cranberries because we love them in beef and it might work with the turkey. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on May 09, 2009

      Your suggestion to make this recipe with ground chicken intrigued me. I've never made a chicken burger and decided to give it a try. What a pleasant surprise! I added some of the seasonings you suggested in the description: garlic powder, dried parsley, and onion powder. While DH wasn't as thrilled with the burgers, I really enjoyed my first chicken burger. The blueberries really make this burger special. Thanks for posting this recipe. It's given me a delicious option other than beef for burgers.

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    • on January 27, 2009

      This is the best burger I've ever eaten.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Blueberry Burger

    Serving Size: 1 (142 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 45.6
     
    Calories from Fat 28
    62%
    Total Fat 3.1 g
    4%
    Saturated Fat 1.2 g
    6%
    Cholesterol 14.4 mg
    4%
    Sodium 304.7 mg
    12%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 3.9 g
    7%

    The following items or measurements are not included:

    dried blueberries

    Detailed Nutrition Values About Nutrition Info

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