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    You are in: Home / Blue / Blue Plate Macaroni and Cheese with Ham Recipe
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    Blue Plate Macaroni and Cheese with Ham

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on May 20, 2013

      My wife requested mac and cheese with ham for her birthday dinner so I found this recipe. I loved it! Unfortunately she didn't. She didn't like the flavor the gravy imparted to the dish, or I would have given it 5 stars. I used regular Kraft mac and cheese, and doubled the recipe. But, I omitted the onion as my wife is allergic.

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    • on January 14, 2011

      I gave this recipe 3 stars. I made this for my families dinner. I had some ham I wanted to use up. When I made this I used Kraft mac & cheese. I also used canned gravy which I used the whole 10oz can. I left the cheese off the top. Overall I'd make this for sure. Thanks for posting a good recipe. Christine (internetnut)

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    • on October 10, 2009

      Oh My!!!...Diner Comfort and Taste!!!...Thank your Aunt Kay for me for such an original and delicious taste in one meal.....I will make this again and again and again....

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    • on April 18, 2007

      Definitely a kid-pleaser. The beef gravy adds extra flavor and moistness, but doesn't alter the color of the mac & cheese. I used a bit more onion and ham .... just because I had more ham to use up. All of the kids loved this. It's so easy to make, too. I'll make this for the kiddos again. Thanx for posting this.

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    Nutritional Facts for Blue Plate Macaroni and Cheese with Ham

    Serving Size: 1 (105 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 430.0
     
    Calories from Fat 233
    54%
    Total Fat 25.9 g
    39%
    Saturated Fat 15.5 g
    77%
    Cholesterol 90.4 mg
    30%
    Sodium 1428.7 mg
    59%
    Total Carbohydrate 21.0 g
    7%
    Dietary Fiber 0.8 g
    3%
    Sugars 3.1 g
    12%
    Protein 28.1 g
    56%

    The following items or measurements are not included:

    macaroni and cheese mix

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