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    You are in: Home / Blue / Blue-Cheese Meat Loaf Recipe
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    Blue-Cheese Meat Loaf

    Average Rating:

    1 Total Reviews

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    • on January 09, 2010

      What a Extremely plesant suprise. This was the best meatloaf I have ever had. Its moist and the blue cheese did not overwhelm it added a wonderful flavor. I cooked it a hour and a half which was perfect I can't make any suggestions on improving this recipe. I reccommend you follow it to the T. Thanks for the recipe.

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    Nutritional Facts for Blue-Cheese Meat Loaf

    Serving Size: 1 (316 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 594.0
     
    Calories from Fat 292
    49%
    Total Fat 32.4 g
    49%
    Saturated Fat 14.7 g
    73%
    Cholesterol 181.8 mg
    60%
    Sodium 1256.2 mg
    52%
    Total Carbohydrate 36.0 g
    12%
    Dietary Fiber 3.5 g
    14%
    Sugars 6.1 g
    24%
    Protein 36.9 g
    73%

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