Blue-And-Green Salad

Lainey6605's Note:

This makes a nice side dish.

• Total Time: 15 mins
• Prep Time: 15 mins
• Cook Time: 0 mins

Ingredients:

Servings: 6

• 1 ¼ cups fresh blueberries or 1 ¼ cups frozen blueberries
• 1 (6 ounce) package baby spinach , prewashed (about 8 cups)
• 2 kiwi fruits , peeled and chopped
• ½ cup pistachio nut
• ¼ cup blue cheese , crumbled
• ¼ cup raspberry vinegar
• 2 tablespoons honey
• ¼ cup olive oil or ¼ cup vegetable oil

Directions:

1. Thaw blueberries, if frozen.
2. In a large salad bowl, toss together spinach, 1 cup blueberries, the kiwifruits, pistachios and blue cheese; set aside.
3. In blender or food processor, combine 1/4 cup blueberries, vinegar and honey.
4. Cover and blend or process until smooth.
5. With blender or food processor running slowly, slowly add oil in a thin, steady stream.
6. Drizzle about half of the dressing over spinach mixture; toss lightly to coat.
7. Pass remaining dressing with salad.
8. You can store remaining dressing in a covered container in the refrigerator for up to 1 week.

Reviews

[FLKeysJen]

Sweet, salty, crunchy...this is not only colorful and full of Superfoods but very tasty too!