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750 Best Appetizers
This coleslaw is always a big hit. There is never any leftover. The blue cheese is approximate. You may add more or less depending on how many blue cheese...
Tangy blue cheese and Grill Mates Hamburger Seasoning combine to create a burger that's just bursting with flavor!
WOW! Got this one from Cocina Facil magazine, it was really yummy. I did not have pine nuts (OK, I have them just couldn't find them in the freezer....
Adapted from the Mrs. Fields Cookie Cookbook and Sumptous Spoonfuls
This is a loose meat sandwich that is greater than the sum of it's parts. I grew up eating these in Mt. Airy ( Mayberry) N.C. Best served with creamy...
I got this out of AllYou magazine and I just love it!
Recipe Courtesy Bobby Flay, 2008 - Grill It! with Bobby Flay - Episode: Chicken Breasts Statler Style Cut
Recipe Courtesy Bobby Flay
This is the blue cheese dressing they made at a greek restaurant I used to work for. The chef there told me it was from the Palmer House in Chicago. It...
The combination of onions, mushrooms, and fresh spinach packs a serving of veggies into each.
I just saw Michael Symon make this on The Chew today and I can't wait to try it!
His helpful tips were:
1. No need to remove the gills...
"Dark chocolate AND strawberries equals DELICIOUS!!!<br/>Very easy, but do watch your chocolate temperature, it really does make a difference!<br/>Made..." more
"Absolutely Delicious!!!! Mom made it for a 'side' to a Memorial Day dinner. It was perfect. I should have taken a picture of it. I will at Thanksgiving...." more